🍫 Easy 5-Minute Mug Cake Recipe –
Quick Dessert in a Cup
Do you ever crave something sweet but don’t have the time to bake a whole cake?
That’s where the 5-minute mug cake comes in! This recipe is quick, easy, and perfect for
satisfying your dessert cravings without spending hours in the kitchen. Plus, it’s made
with simple ingredients that you probably already have in your pantry.
⭐ Why You’ll Love This Mug Cake
Takes only 5 minutes from start to finish.
Perfect single-serving dessert.
No oven required—just a microwave.
Customizable with your favorite flavors.
Kid-friendly and mess-free.
📝 Ingredients You’ll Need
For one mug cake, you’ll need:
4 tablespoons all-purpose flour
3 tablespoons sugar (white or brown)
2 tablespoons unsweetened cocoa powder
1/4 teaspoon baking powder
A pinch of salt
3 tablespoons milk (dairy or non-dairy)
2 tablespoons vegetable oil or melted butter
1/4 teaspoon vanilla extract
Optional:
chocolate chips, nuts, or sprinkles
👩🍳 Step-by-Step Instructions
1. Choose the Right Mug
Pick a microwave-safe mug (at least 12 oz) so the cake doesn’t overflow.
2. Mix Dry Ingredients
Add flour, sugar, cocoa powder, baking powder, and salt to the mug. Stir well with a
fork.
3. Add Wet Ingredients
Pour in milk, oil, and vanilla extract. Mix until smooth. The batter should be slightly
thick.
4. Add Extras
Stir in chocolate chips, peanut butter, or nuts if you like.
5. Microwave
Microwave on high for 1 minute 30 seconds–2minutes. (Cooking time may vary by
microwave).
6. Cool & Enjoy
Let it cool for 1–2 minutes (the cake will be hot!). Top with ice cream, whipped cream,
or a drizzle of chocolate syrup.
🍦 Serving Ideas
Top with vanilla ice cream for a lava-cake vibe.
Add whipped cream and fresh strawberries.
Drizzle with caramel or Nutella.
Sprinkle with powdered sugar for a café-style touch.
💡 Tips for the Perfect Mug Cake
Don’t overcook—it can make the cake dry. Start with 90 seconds and check.
Mix well to avoid dry flour lumps at the bottom.
Use a wide mug for even cooking.
Adjust sugar according to your taste.
For extra gooey texture, add a piece of chocolate in the center before microwaving.
❓ Frequently Asked Questions (FAQs)
Q1: Can I make this mug cake without eggs?
Yes! This recipe is completely eggless, and it still comes out fluffy and moist.
Q2: Can I use whole wheat flour instead of all-purpose flour?
You can, but the texture will be denser. A mix of half all-purpose and half wheat flour
works best.
Q3: Can I bake it in an oven instead of a microwave?
Yes, preheat the oven to 180°C (350°F) and bake in an oven-safe ramekin for 10–12
minutes.
Q4: How can I make it healthier?
Use coconut sugar or honey and whole wheat flour, and add fruits like bananas or berries.
Q5: Why is my mug cake rubbery?
It usually happens if you overcook. Reduce the microwave time or add a tablespoon of
extra milk.
Q6: Can I make a vegan version?
Absolutely! Just replace dairy milk with almond/soy/oat milk and use vegan chocolate
chips.
Q7: Can I prepare the batter ahead of time?
It’s best to cook immediately after mixing; otherwise, baking powder loses its effect.
Q8: How do I make a chocolate lava version?
Place a square of chocolate in the centre of the batter before microwaving—when cooked,
You’ll get a molten lava effect.
Q9: Can kids make this recipe?
Yes, it’s safe and simple, but always supervise since the mug and cake will be very hot.
after microwaving.
Q10: How can I make different flavors?
Vanilla mug cake: Skip cocoa and add extra vanilla.
Red velvet mug cake: Add a drop of red food coloring.
Coffee mug cake: Stir in 1 teaspoon of instant coffee.
conclusion
In conclusion, a mug cake is the perfect quick fix for your sweet cravings. It is easy to
make, requires just a few basic ingredients, and takes only a few minutes to prepare.
Whether you are craving something chocolatey late at night or need a quick dessert for
sudden guests, this recipe is a lifesaver. The best part is that you can customize it with
your favorite toppings like nuts, ice cream, or chocolate chips. So next time you want a
homemade dessert without spending hours in the kitchen, try this simple mug cake recipe
and enjoy a warm, fluffy treat straight from your microwave
Comments
Post a Comment